I made the coconut curry that Angela had on her blog yesterday. Oh yum!! Pair that with some black bean burgers and avocado in a La Tortilla wrap - and I 'm back in the game!!
Easy Beginner Curry - adapted from Angela @ Oh She Glows
- 1 heaping T of curry powder
- 1 t ginger
- 1 28 oz can crushed tomatoes
- 1 T coconut oil
- 2 cloves minced garlic
- pinch of sea salt
- pinch of ground cloves
- black pepper
- Shredded coconut and peanuts (optional garnishes)
Mix all sauce ingredients into saucepan and heat on low, stirring frequently. Add peanuts or coconut for garnish.
SWIM Yesterday I swam with my sister. Usually I just go behind her in the lane, but we swam next to each other and I tried to keep up. We were doing a set of 100s - descend. The last one was fast. I felt like I was giving all my effort to sprint but she was flying ahead of me. After a 50, I kind of gave up and didn't give all my effort. I felt so defeated, my stroke felt like crap and I felt like I was a frolicking whale in the water, splashing around everywhere. I wish I hadn't given up so easily and I don't want Nick to be like that! So I have to make sure that I teach him not to give up!
Running question of the day: Do you tie and untie your shoes when you put on and take off? I have mizunos and I ruin the back part (it has a name, but I forget it) all the time. I'm trying to make a conscious effort here but I love just sliding in and out of my shoes.